- setup garmin with variable splits and times - check!
- setup display with lap pace, average pace, hr - check!
- eat a small breakfast at 8 am - check!
- go to the washroom 5 times - check!
- make about 1/2 gallon (2 litres) of lime gatorade - check!
- get my running kit and wool kilt packed into my running bag - check!
- eat a small symbolic lunch
- go to washroom 8 times
- drive to Perth from Kingston
- signup for the world record run at 3 pm
- go to washroom 12 times
- walk in the runners march to the start line
- KICK ASS!
Saturday, June 23, 2012
pre-race
Thursday, June 21, 2012
My Strategy
Reviewing last year’s race:
http://connect.garmin.com/activity/96397343
Split
|
Distance
|
Avg Pace
|
Avg HR
|
Max HR
|
Calories
|
1
|
1
|
9:28
|
148
|
160
|
118
|
2
|
1
|
10:14
|
148
|
155
|
120
|
3
|
1
|
10:36
|
150
|
157
|
120
|
4
|
1
|
11:10
|
152
|
155
|
119
|
5
|
1
|
11:24
|
151
|
168
|
111
|
Summary
|
5
|
10:34
|
150
|
168
|
588
|
Positive splits! Definitely would be an improvement to run this backwards. Look at these impossible HR numbers too! There are a few things I should note:
- I had a sprint time trial the day earlier in Kingston (Limestone Mile)
- I ate greasy fish and chips before this race
- I might have drank a beer before this race
- It was very dusty and hot on race day
- Bib timing with a gun start (I hate Bib timing with gun starts)
- I had to wear a kilt
So my strategy is
- From 0 mi to 1.75 mi it’s uphill about 60 feet. I’ll set myself the target of 10:34 (last year’s pace). This will keep me from racing with the bulls at the start, and give me a sufficient warm-up (landmark would be the second last corner when leaving town – where the fire trucks were spraying runners last year.)
- From 1.75 mi to 2.4 mi it’s downhill about 67 feet. I’ll set myself the target pace of 9:47. It’s a short distance and it will give me a chance to interval a bit. (landmark – the end of the parking lot where the golf course starts.)
- From 2.4 mi to 3.0 mi it’s bumpy uphill about 37 feet. I’ll set myself the target pace of 10:00. The idea is to slow down, take a breather (landmark – deep in the golf course about 5 minutes in.)
- From 3.0 mi to 3.5 mi it’s time to crank up the pace running downhill again at 9:47. (the last turn by the river on the golf course)
- From 3.5 mi to about 4.8 mi it’s time to keep below 10:00 as best I can (just before the final turn home)
- Sprint my ass off.
There are a few things I should note:
- No sprint time trial the day earlier
- No fish and chips before the run
- No beer before the run
- Bandanna ready to pull up over my mouth if I need to for the dust on the golf course trail
- Bib timing with a gun start (maintain a calm attitude at this one)
- I have to wear a kilt (become a skirt chaser - nothing I can do about this)
Summary
Last year's race time: 52:52
This year's target: 50:35
.
.
Email received this week
PERTH KILT RUN
KILT WAR 2012
IMPORTANT
INFORMATION FOR
Andrew Opala
Bib #: 1360
YOU WILL WANT TO
READ THIS
The
If all else fails follow the
river.
Race Details:
Kilt & Bibs
must be picked up between 10-4pm
on race day
At the
(Across from Town
Hall)
You cannot pick-up someone else’s bib because everyone
will need to sign the World Guinness Book of Record.
This will be a lengthy process. We have 2000
Kilted runners this year, (yippee! Another world
record slam!) so please come early!
BIB INSTRUCTION
Andrew Opala
Bib #: 1360
PRINT YOUR BIB# &
BRING IT WITH YOU
(YOU WILL NEED YOUR BIB # TO GET YOUR KILT/BIB)
BIBS MUST BE worn ON THE FRONT
(TIMING SYSTEM CANNOT READ THROUGH YOU)
Gathering of the Clans
6:00pm
Across
from Town Hall
(Except Warrior Division who are meeting at
Fiddleheads Restaurant at 6 pm)
------
“Runners March On”
6:15pm Sharp
(
LET THE KILT WAR BEGIN
PLEASE SEE AFTERNOON EVENTS SCHEDULE on the Blog
YOU WON’T WANT TO MISS THE
WORLD RECORD HAGGIS TOSS,
MEDIEVAL ENCAMPMENT AND MORE
If you have not already donated to our chosen charity, the MS Society of Canada, we encourage you to do so by
clicking below!
Make a difference in the lives of persons living with multiple
sclerosis.
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